COMPREHENSIVE SUPPORT FOR INFLAMMATORY CONDITIONS IN ADDITION TO OUR BIOINFLAMMATORY PLUS FUNCTIONAL FOOD POWDER, BIOGENESIS OFFERS BIOINFLAMMATORY PLUS CAPSULES.
These capsules can be used when a more intense anti-inflammatory treatment is desired. There is a limit to the amount of support nutrients that can be included in a powdered beverage and still produce a palatable product that patients will consume. We have overcome this objection by producing a complementary product: BioInflammatory Plus capsules. Here only the specialty nutrients are included. This allows you to “beef up” your anti-inflammatory program. This will assist in more effective neutralization and removal of free radical inflammatory agents, metabolic waste products, heavy metals, solvents, and any number of chemical toxins. IF AN INCREASED ANTI-INFLAMMATORY ACTION IS DESIRED, USE BIOINFLAMMATORY PLUS CAPSULES ALONG WITH BIOINFLAMMATORY PLUS FUNCTIONAL FOOD POWDER AND THE BIOINFLAMMATORY PLUS DIET.
Another reason for using BioInflammatory Plus capsules is for patients who simply do not wish to use a food powder. In this situation, we recommend that BioInflammatory Plus capsules be taken along with UltraGenesis multivitamin/mineral (iron free) capsules and the BioInflammatory Plus diet. This method provides all the anti-inflammatory ingredients without the balanced caloric benefit of the BioInflammatory Plus functional food powder. This may be a good option for patients who are traveling, when carrying a food container is not practical. Either way, your patients can benefit from the BioInflammatory Plus program provided in a convenient manner.
SPECIALTY NUTRIENTS are present in clinically therapeutic amounts to provide additional antioxidant/anti-inflammatory protection and support both Phase 1 and Phase 2 detoxification pathways in the liver. N-acetyl L-cysteine (NAC) is a form of the amino acid L-cysteine. It acts as an antioxidant by promoting the production of glutathione. Glutathione protects tissues from free radical damage and acts as a powerful chelator of metabolic and environmental toxins.
NIACINAMIDE acts with NAC to help quench inflammation by inhibiting poly (ADP-ribose) synthetase (PARS). PARS can activate inflammatory cytokines such as tumor necrosis factor alpha. As early as the 1950’s, niacinamide was shown to reduce pain, inflammation, and stiffness in arthritic patients.
L-GLUTAMINE is essential for a healthy intestinal tract. It is a preferred fuel for intestinal cells and promotes their repair and integrity. In doing so, L-glutamine acts to reduce inflammation in the gut, an important source of systemic (general body) inflammation.
BROMELAIN is a potent anti-inflammatory enzyme. It has been shown to actually digest inflammatory compounds. Bromelain quenches inflammation at its source: the molecules that create it.
HESPERIDIN as a member of the lemon bioflavonoids, has anti-inflammatory and analgesic properties. One way it works is by stabilizing the tissue bound mast cell. Mast cells produce inflammatory histamines and leukotrienes. By stabilizing the mast cell wall, hesperidin reduces the release of these potent inflammatory compounds. Hesperidin also inhibits the pro-inflammatory metabolism of arachidonic acid.
MSM (METHYL SULFONYL METHANE) provides an organic source of biologically available sulfur. Sulfur is essential for connective tissue repair and integrity throughout the body and plays an important role in liver detoxification (sulfation) and immune systems. MSM is a naturally occurring compound in the body. Persons with sulfur antibiotic allergy need not worry, MSM is safe. Even high doses are well tolerated in toxicity studies.
WHITE WILLOW BARK is traditionally used to treat pain. The efficacy of this botanical is due mainly to the proportion of salicin present. Salicin, which is a precursor to salicylic acid, works as an antipyretic, antiphlogistic, and analgesic.